Meal prepping. It sounds silly but going out and buying food to make meals makes me happy. Haven’t had a real working kitchen for almost 11 months. I spend more money on buying food but I have to remind myself that it is still heather then eating out. I’m sure once I figure out what works, I can cut down the food bill. My new hobby is learning how to find recipes to make nutrition and efficient meal plans. Going to be playing with Quinoa, since I have a bag of that stuff.
Today, I made:
Gluten-free Creamy Parmesan-Garlic Quinoa (would make again)
Kale Salad w/ Lemon Dressing (didn’t love this recipe)
Tomorrow, I plan to make:
Linguine with Garlic Oil and Pancetta (I love this recipe. Revisiting it.)